Chef Ainsley Harriott explores the vibrant flavours, local producers of foods like rum, coffee and chocolate, the markets and the unique dishes of the Bahamas as he is inspired to create delicious island-inspired recipes like prawn fritters and rum punch chicken wings for us to enjoy — each episode highlights a different aspect of Bahamian culture with Ainsley meeting local chefs, farmers, fishermen, artisans and cultural practitioners who help shape the destination's culinary identity.
Business series hosted by Fred Sirieix. 12 restaurant concepts seek major investment to launch their brand. Participants try to convince a jury that their new restaurant ideas could work.
On the first leg of his epic journey across South America, wilderness explorer Hazen Audel tackles the mighty Atlantic Forest. Battling snake-filled swamps and a deadly waterfall descent, Hazen follows the sun west to the territory of the Guarani people. Here he plays his part in a traditional game-hunt before joining the villagers for a ritual harvest festival feast.
High heels on, glamor off: In the new reality series, 12 well-known reality contestants trek through the jungle of the greenest country in the world: Suriname. But they don't know exactly where they are going until they leave.
After more than twenty years, the three daughters of Qasim gather to attend condolences on his death, but something calls them to stay and they must choose between separation again or facing their common fate and discovering one another.