Deep down, everybody's got something to hide. From the perfect housewife next door to the beloved community pastor, everyone has a few skeletons rattling around in their closet. But what if someone uncovered those skeletons? How far would you go to keep your secret from being spilled? Would you kill?
A docudrama that profiles individuals who go to great lengths to hide the skeletons in their closets.
New Zealand’s best balloon artists battle it out to showcase their skill and creativity. Within a limited timeframe, the contestants must complete unique challenges and wow the expert judges with their mesmerising creations. These one-of-a-kind creations bring audiences into the magical world of balloon art and highlight the potential each balloon poses.
Junior Masterchef Italia is a culinary competition for talented kids between the ages of 8 and 13 who love to cook. The series will give budding cooks the exciting opportunity to showcase their talent, culinary smarts and passion for food through a series of delicious challenges and cook-offs. Bruno Barbieri, Lidia Bastianich and Alessandro Borghese will coach and encourage the promising hopefuls to cook like pros and teach them the tricks of the trade along the way.
Food Truck Face Off pits two teams against one another to win their own customized food truck. Hosted by Jesse Palmer, four teams with food truck dreams present their unique concepts to an expert panel of judges, but only two teams are chosen to face off in a truck-on-truck showdown. The team that makes the most money over the course of two intense days emerges victorious.
In Marsai Martin's Discovery+ series Remix My Space, she surprises teens who've made a positive impact on their community, giving them a custom bedroom makeover
Creative chef Maksut Aşkar breathes new life into Turkish cuisine by focusing on his neo-local philosophy. Maksut will bring modern touches to Turkish dishes by adding his own artistic, minimal, and modern interpretation in his show that bears the name of his venue in Salt Galata, Neolokal. He will recreate our traditional dishes known for centuries and pass them on to future generations.
This series is a fascinating introduction to simple, delicious, healthy Korean food, quick and easy to cook. Executive chef and food writer Judy Joo travels back to South Korea and sets off on an incredible culinary journey to visit some of the amazing people and places inspiring her Korean cooking and shares with us her passion for authentic traditional and modern Korean dishes. Back in her kitchen, she shares with us her super-simple recipes, inspiring everyone to try out Korean flavors and ingredients for family and friends.
Mining draglines and bucket wheels, excavators and airlines, crushers and ship lifts, dredgers and dozers - these are just some of the mega machines that drive multi billion dollar industries. Breakdowns can be catastrophic so it's up to the skill and experience of Mega Mechanics to keep the wheels in motion, the gears turning and the hydraulics pumping. Mega Mechanics is a new 6 x 48 minute observational documentary series following some of Australia's best mechanics, fitters and engineers as they work on the biggest machines in the country. Whether it's replacing jet engines on an A330 or craning a 10 tonne jig elevator bucket out of the roof of a 5 story coal preparation plant, cutting a half a million dollar high-voltage cable or holding back a flood of more than 1.7 million megalitres of water to maintain a dam wall - the dangers are very real, the risks constant and, a mistake could be fatal.
George Clarke presents a series which proves that even the ugliest houses can with help from some of the country's leading architects be transformed with next to no budget.
Buddy Valastro hosts a cake competition with a wicked twist! Round one, artists create detailed cakes; round two the final teams must swap cakes and elevate designs! It's a game of artistry, strategy, and cake engineering asking, can you top that?