The story that left the world holding its breath. With exclusive content we examine the race against time to try to save five people on a doomed dive to the Titanic.
The extraordinary story of Bernie Ecclestone's meteoric rise from post-war car dealer to the creation and 50-year reign over the cutthroat world of Formula One.
"To understand history is to understand the present." Together with a variety of guests, Junichi Okada uncovers life lessons for modern audiences from the dramatic stories of historical figures.
Ketnet brings brand new Flemish children's documentaries to Ket & Doc. The short documentaries, aimed at children between 9 and 12 years old, tell true stories and always show the world through the eyes of a child.
Three strangers attempt to endure 30 days in a remote wilderness location with no tools or modern amenities; faced with extreme challenges, it'll take all their ingenuity and stamina to work together as a team and survive.
Hosted by Kayne Tremills, this series tackles some of the most pressing issues kids face today. My Great Big Adventure captures real stories from kids and celebrities who have been there, and shows that no matter how difficult the challenge, with the right tools there's always a way to make your own big adventure better!
Food Safari is an Australian television series first screened on SBS TV Australia featuring the many cuisines brought to Australia by its immigrants. The series was produced by Kismet Productions in association with SBS TV Australia. Presented by Maeve O'Meara, each episode covers cuisine from a particular culture. Usually starting with commonly used ingredients and where to obtain them in Australia, it then moves onto the preparation and consumption of popular favourites, basic dishes and desserts.
The series was rested in 2008 after the airing of the third series with a spin-off series, Italian Food Safari, airing in 2010, presented by O'Meara and chef Guy Grossi. A second spin-off series, French Food Safari, aired in 2011 and was presented by O'Meara and chef Guillaume Brahimi.
Food Safari was commissioned for a fourth series and will return February 14, 2013.
Hitler, Mussolini and Franco had an aura of invincibility. However, an obsession haunted their lives: the existence of a Masonic conspiracy against them. What were Freemasons plotting in their temples? Considered a foe to the dictatorships of the 20th century Freemasonry was outlawed and Freemasons persecuted throughout Europe, with the blessing of the Catholic Church. How to survive the wrath of dictators? We will tell the untold story of World War II seen through the eyes of history's most famous secret association.
Welcome to Crash Course Outbreak Science! What do pathogens actually do to us that makes us sick? Why do societies respond to outbreaks of infectious diseases the way they do? How can we stop the next outbreak? These are the kinds of questions we'll ask ourselves and answer as best we can over the next 15 episodes of this series. Join us and Dr. Pardis Sabeti as we look at outbreaks from the microscopic level, to the big picture, so that we can work together to stop future outbreaks and create a healthier future for everyone.
From the streets of Afghanistan comes an all-new series profiling the U.S. military's most dangerous job. The first of its kind, Bomb Patrol Afghanistan is a groundbreaking docu-series giving viewers an unprecedented first person view of one of the most dangerous jobs in the world in one of the most dangerous places on earth. G4 embeds viewers within the U.S. Navy E.O.D. (Explosive Ordnance Disposal) Unit as it trains state-side prior to deployment. Outside the wire in war-torn Afghanistan, helmet and body mounted cameras and state-of-the-art robotics bring you a never before seen look at the intensity of war. Viewers will witness as the elite team searches out, disarms and destroys an array of deadly explosives with one goal: to save civilian and military lives and return home safely. This is war like you've never seen before.