Follow the underwater adventures of Ray, the kid who is adopted by a dolphin in Conch Bay and raised among an amazing group of ocean-dwelling creatures including his pal Lulu, the adorable little dolphin and Greg, the mischievous shark.
Using video and audio captured during an actual exorcism, each hour long episode tells two separate stories of people who experienced demonic possession.
Follows comedian Matt Richards as he travels to the biggest state fairs and street scenes across the country to find America’s wildest foods and most creative cooks to judge the best of the best.
Enter the high-stakes world of professional horse race handicapping, where the only thing bigger than the bets are the characters placing them. From Churchill Downs to Saratoga to Santa Anita, each episode follows a group of handicappers as they travel the country in search of instant riches - and compete for the title of America's top handicapper.
Follows former Million Dollar Listing Los Angeles enemies Josh Flagg and Josh Altman as they not only continue to forge a friendship, but begin working on listings together, too.
The world has grown accustomed to stores filled with packed shelves, gasoline available at every station and online purchases arriving on time. But the pandemic has impacted every step of the supply chain, from manufacturing, to shipping worldwide, to transporting within a country, and even to stocking shelves. This limited series explores the complex shipping system at its best and how it has broken down, leaving goods stranded at docks and consumers panic shopping before holiday shortages ruin the upcoming season.
Hosted by Max Silvestri, the cooking competition series features four chefs in each episode who compete with each other and get eliminated in head-to-head rounds. The chefs will be judged for creating various dishes containing one specific ingredient.