Late-night series featuring a mix of vérité documentary, musical performances, surrealist melodrama and humorous animation as a stream-of-consciousness response to the contemporary American mediascape.
We travel the globe to meet different families of elephants, each with their own set of remarkable cultural behaviors which they’ve adapted to suit the environment in which they live.
The two-part documentary event “Right to Offend: The Black Comedy Revolution” explores the progression of Black comedy and the comedians who have used pointed humor to expose, challenge and ridicule society’s injustices and to articulate the Black experience in America. The series examines Black comedy through a unique lens, tracing the evolution and social awakening of the courageous comedians who dared to push against the constraints of their time and spoke truth to power.
Hosts and judges Duff Goldman and Valerie Bertinelli will lead eight talented kid bakers through challenges designed to find the most-impressive and creative young baker. In each challenge the contestants, ranging in age from 10 to 13, will be tested on their baking skills and originality as they whip up delectable desserts, including creative cakes, mouthwatering cookies and pastries.
Each episode analyzes and passes verdicts on several seemingly impossible things “caught on film,” including giant beasts, UFOS, apocalyptic sounds, hairy humans, alleged mutants from the deep, conspiracies, and many other cases. Host and veteran journalist Tony Harris takes nothing for granted in a quest for answers, tracking down eyewitnesses, putting each photo or film through a battery of tests, calling out the hoaxes, and highlighting the most credible evidence in an attempt to better understand our world.
Forced to collaborate on a serious crime, contrasting detectives Philip Boyd and Aoife Regan, with clashing personalities and backgrounds, overcome initial friction to form an unlikely but formidable crime-fighting partnership.
Inspired in part by the United States Holocaust Memorial Museum’s “Americans and the Holocaust” exhibition and supported by its historical resources, this documentary series examines the rise of Hitler and Nazism in Germany in the context of global antisemitism and racism, the eugenics movement in the United States, and race laws in the American south.
What would you do if you won the lottery? How would it change your life? Follow a group of seven gas station employees in Queens, New York, who have been chipping into a lottery pool for years, never thinking they'd actually win. They need to be careful what they wish for, because while the money could solve problems for each of them, it will forever change the close-knit bonds these friends have formed.
Hotel Impossible is a reality television program from Travel Channel in which struggling hotels receive an extensive makeover by veteran hotel operator Anthony Melchiorri and his team. The show premiered on April 9, 2012.
A period drama that picks up where the famous story of Romeo and Juliet leaves off, charting the treachery, palace intrigue, and ill-fated romances of the Montagues and Capulets in the wake of the young lovers' tragic fate.
Six-part drama series set in and among the alleys, galleries and flesh-houses of 19th-century industrial London, following the Pre-Raphaelite Brotherhood, a vagabond group of English painters, poets and critics.
Sit Down, Shut Up is an American animated television series created by Mitchell Hurwitz for the Fox network. The series focuses on a group of high school teachers in a small town in Florida "who don't care about teaching".
A divorcing, overworked teacher finds herself drawn into a cold case after a dating app matches her with a man she suspects is the adult version of a boy abducted in the 90s.
Darnell "Superchef" Ferguson invites superstar chefs to settle their disputes in a one dish, winner-takes-all heavyweight battle. The victors leave with $10,000, a prized knife from the losing chef's knife roll and bragging rights for life!
Hungry for facts about the food you consume? All You Can Eat, hosted by comedian John Pinette, takes the country's culinary obsession in a whole new direction. He'll be serving up everything you need to know about great food. You won't get recipes or travel to foreign countries, but you will get the complete history, technology, and the process behind every single bite. From factories and farmlands to restaurants and retail, this is the story of how what we eat ends up in our mouths.