Presented by journalist and true crime author Geoffrey Wansell, Murder by the Sea examines strange murders recorded at famous seaside resorts in the United Kingdom.
Stacey Dooley immerses herself deeper than ever before into extreme worlds, joining some of the world's most controversial groups to try to understand their unique ideologies.
This docuseries chronicles the lives of four couples during trying times in their marriages. In each of these marriages, the wives have recently found out that their husbands have been keeping a secret for years about wanting to become a woman.
Fascinating insights in the day and night life of some of America’s most famed metropolises. Along with showcasing each city’s iconic landmarks and often-surprising history, the series’ 4K cameras capture a bird’s-eye perspective of the frenzy of work and play that make each city so distinctive.
In this true-crime docuseries, veteran detective John Cameron investigates convicted serial killer Ed Edwards and uncovers mounting evidence that connects Edwards to some of the most infamous murder cases of the last 60 years, many of which are still unsolved. Cameron is joined by Edwards's own grandson, Wayne Wolfe, as they search for the truth.
From the spectacular shores of the Red Sea to the scorching heat of the Negev desert, Israel boasts a diverse array of natural landscapes. Explore the vast kaleidoscope of animal and plant life that populate its dramatic topography.
Former aerospace engineer Justin Cunningham tries to keep the Glasgow Tower turning, and Tomo Umewaka helps engineers in Osaka keep their airport from sinking into the sea.
"El Bulli - The History of a Dream" tells the amazing story of how Ferrán Adrià, a boy with a modest background with no interest in cooking, became the most influential chef in modern history and one of the world's most disruptive thinkers of our times. His legendary restaurant El Bulli changed forever the way we eat, pioneering a dialogue between gastronomy, art, design and science.
Four professional bakers leave their modern businesses behind to bake their way through the Victorian era. They set up shop in 1837, when their trade was vital to the survival of the nation.
Industry leaders including Eric Schmidt and Steve Wozniak are interviewed in this remarkable look at how Silicon Valley has produced an unrivaled stream of innovations.