Acclaimed pastry chef Gale Gand hosts this series where the emphasis is on what many people consider to be the best part of the daily meal: dessert! From chocolate tiramisu to frozen lemon mousse cones and every stomach-stretching treat in between, Gand provides step-by-step instructions for preparing these gut-busting gobs of goodness in your own kitchen. While the occasional light confection is sprinkled into the mix, the main menu is downright sinful, so viewers concerned with their girth are recommended to change the channel as quickly as possible.
Frankie Celenza hits the road to try the most buzzworthy bites in every city. He'll get an inside look at the kitchens and stories behind the most amazing dishes from killer food trucks, new hot spots, and old favorites - that are all worth the hype.
What does it take for a dog to be Best in Show? Dog owners and specialists that form the nerve center of the Canadian dog show circuit reveal how they prepare their dogs for Canada's main dog show events. Let the show begin.
A dream competition that transcends generations, from Showa, Heisei, and Reiwa! In the scorching hot summer of 2024, Kamen Riders who are "all the strongest" will run! Fall?! Compete!!! The strongest vs. the strongest! A one-time legendary match between heroes who have saved the world! This match... is completely unpredictable!!
In this six-part series, Jamie Oliver is on a mission to freshen up all our family favourites to ensure they're packed with goodness, nutritionally balanced, and, of course, are super-achievable to put together; helping everyone to lead healthier, happier lives.
10 men compete in a series of festive challenges that will showcase their acting chops and their holiday spirit. Jonathan Bennett hosts while these lovable guys vie to become the next Hallmark leading man.
When a church is built in a small town, they gain the faith of the local people. However, a man who suspects the church of misdeeds appears, and their dispute seems inevitable.
Welcome to a kitchen where no food gets wasted. Not wilted greens. Not innards. Not even fish scales. Accompanied by our zero-waste host, Chef Isaac Henry, our newbies get a taste of the possibilities of cooking with what is otherwise binned.
Gurus will impart fascinating know-how on how to cook with stale breads, expired foods, ugly produce, bones and innards, and even food waste usually thought inedible.
Five UK boys, Blaise, Dexter, James, Oliver and Reese, face a 100-day K-Pop boot camp in Seoul, tackling intense choreography, vocal lessons, and life-coaching, all while aiming to launch a global boyband.
Adventurer Francesca Chiorando travels around the world to places like Iceland and Morocco, and discovers some of the world's most challenging and terrifying places. She uncovers fascinating stories, meets remarkable people, and investigates long-standing mysteries: human and natural events that have puzzled communities for generations.
The Science of Gardening shows how to create a beautiful and sustainable home garden guided by the newest information from applied plant physiology, biology, soils science, climatology, hydrology, chemistry, and ecology. From choosing and purchasing your trees and shrubs, to giving them the best start in your garden, to healthy maintenance and pest control, award-winning horticulturist Linda Chalker-Scott of Washington State University shows why science-based decisions are always best for your home garden, and also the most ecologically sound for the greater environment. You’ll enjoy her contagious enthusiasm and wonderful sense of humor as you learn to create your own vibrant, sustainable landscape.
Set sail on a cruise ship to the Baltic Sea to follow the path of ancient Vikings or Hanseatic sailors! In this series go on a journey from Finland’s bustling capital of Helsinki to historically rich St. Petersburg and experience the outstanding natural beauty of the region.
Father Wade Menezes and EWTN Theology Advisor Tom Nash explore the biblical story of the Mass, which is prefigured in the Old Testament and fulfilled in the New, and spans the breadth of Scripture and beyond.
Determined to succeed, one in gastronomy, the other in business, Boriss and Samy open a kebab shop in their town. Despite their overwhelming desire to do well and endless ideas, their establishment does not achieve the expected success. Accompanied with sarcasm by PV, a long-time customer, they juggle between boldness and failure together.
Darwin and Newts are two siblings who discover and experiment with early scientific principles as they explore the natural wonders of their incredible New Zealand home.