In order to make maximum profits, husband and wife team Krystal and Dedric Polite use their 50/50 flip strategy to renovate a home with less than $50K in under 50 days.
Award-winning pastry chef Stephanie Boswell and her team focus on one crashing bakery and figure out how to completely makeover their business. To stop these pastry shops from bleeding money, she must freshen up stale recipes and revamp dingy storefronts, along with HGTV designers Lauren Makk and Breegan Jane, to get customers back in the door. Stephanie does not sugarcoat the truth from the bakery owners as she diagnoses their problems. With her sharp eyes, razor wit and loving compassion, Stephanie can transform these battered pastry shops and bakeries into gleaming showrooms filled with delicious sweets and vibrant, eye-popping desserts.
Rachael Ray’s dream since childhood has been to own a villa in Tuscany. Now that dream is about to become a reality … well, hopefully. This labor of love is not anyone’s idea of a typical Italian villa, but is instead the full restoration of a centuries-old stable without water, electricity, heat or plumbing. This massive structure has been long abandoned, and the entire place is in desperate need of a full structural overhaul and decorative redesign.
Follows Shasta Smith, a self-styled queen of upscaling. Smith and her crew take unusual and unique materials - from motorcycle hubcaps to airplane wings - and transform them into upscale pieces of furniture and artwork for their clients.
Designer Jean Stoffer takes on some of her most ambitious projects to date around her hometown of Grand Rapids, MI. She shares the inspiration behind her stunning designs, as well as the important role family plays in her life and business.
Food Network star, acclaimed chef, and restaurateur Geoffrey Zakarian is looking to invest $250,000 of his resources for the next rising star in the restaurant world. Geoffrey presents eight talented chefs with the opportunity to take the next step in their culinary career with challenges to determine who has what it takes to run their first restaurant. When it comes to developing and operating a successful restaurant, there is no one with more knowledge than Geoffrey, and he is putting his reputation on the line to lift up a new generation of chefs competing to make their restaurant vision come true.
Atlanta-based farmer Jamila Norman helps families transform their outdoor spaces into beautiful and functional backyard farms while exploring the joy and benefits of growing your own food.
In the series, exceptionally talented young dancers from across the country will invite one inspirational, and untrained, family member or other adult who has supported their dance dreams, to become their dance partner for a chance to strut their stuff for a grand prize. Each week, these aspiring kids will share their love of dance with their mother, father, grandparent or other hero on an uplifting and emotional journey to learn and perform challenging routines, with the assistance of professional choreographers, in a competition with other duos.
On the brink of returning to gold mining, Gold Rush founding father Todd Hoffman and crew reveal new insight on the eight years they struggled to strike it rich, own up to past mistakes and look forward to the future.
Master craftsman and woodworker Eric Hollenbeck is in the restoration business, taking historic homes and forgotten treasures around his hometown of Eureka, California, and giving them new life.
Serial entrepreneur, bestselling author and business professor Scott Galloway isn’t afraid to make bold predictions and hold the powerful accountable. His unapologetic take is essential viewing for anyone interested in how business, tech and society intersect. Prepare to be enlightened and entertained.
Home cooks and Julia Child superfans compete during two rounds of competition in an attempt to impress the judges with their culinary abilities and share how Julia changed their lives. The first round masters the basics and challenges the competitors to re-create one of Julia's signature dishes, with some guidance from Julia herself, as seen on a giant television screen in the middle of the action. Round 2 is an ode to Julia, where competitors must take inspiration from Julia to create a unique dish reflecting their own culinary point of view. Dishes from the second round are served family-style, with competitors and judges sampling each dish and sharing stories about their food journeys and personal connection to Julia. Antonia Lofaso and a rotating panel of guest judges will decide which of the competitors wins the life-changing grand prize that literally follows in Julia's footsteps: an all-expense paid three-month cooking course at Le Cordon Bleu.
Automobile journalists Tom "Wookie" Ford and Jonny Smith are on a mission to transform everyday vehicles into something more in this reality show. In each episode, each host captains a team with two other car nuts. The teams have 24 hours to reconstruct vehicles, which are then raced in missions that involve head-to-head sprints, timed challenges and stunts. The challenges, which are daring and adventurous, are each tied to a theme in the given episode. After a winner is chosen each week, the losing car gets annihilated. Episode themes include making the ultimate police cruisers, creating video-game cars and constructing end-of-the-world survival vehicles.