The true stories of people who lived with a killer. How well do you really know your family? Would you recognize the warning signs? Or would you become entangled in evil?
Real crimes, disease outbreaks and accidents around the world are solved by experts using scientific laboratory analysis which helps them find previously undetectable evidence. Brilliant scientific work helps convict the guilty and free the innocent.
The Angry Video Game Nerd is an adult web television series of comedic retrogaming video reviews created by and starring James Rolfe. The show's format revolves around his commentary and review of older, but unsuccessful video games which are deemed to be of particularly low-quality, unfair difficulty or poor design.
The series began as a feature on YouTube and later became a program on ScrewAttack Entertainment before moving to GameTrailers exclusively. The show was renamed The Angry Video Game Nerd to prevent any trademark issues with Nintendo and due to the fact he started reviewing games from non-Nintendo consoles such as those made by Atari and Sega.
Rolfe's character, "The Nerd" is a short-tempered and foul-mouthed video game fanatic. He derives comic appeal from excessive and inventive use of anger, profanity, and habitual consumption of alcohol while reviewing video games.
This newsmagazine series investigates intriguing crime and justice cases that touch on all aspects of the human experience. Over its long run, the show has helped exonerate wrongly convicted people, driven the reopening — and resolution — of cold cases, and changed numerous lives. CBS News correspondents offer an in-depth look into each story, with the emphasis on solving the mystery at its heart.
David Attenborough celebrates the amazing variety of the natural world in this epic documentary series, filmed over four years across 64 different countries.
Viewers go deep into an Alaskan winter to meet six tough and resilient residents as they try to stay one step ahead of storms and man-eating beasts to make it through to spring. The closest neighbor to Sue Aikens is more than 300 miles away. Eric Salitan subsists solely on what he hunts and forages. Chip and Agnes Hailstone catch fish for currency in bartering for supplies, and Andy and Kate Bassich use their pack of sled dogs for transportation.
Self-proclaimed business expert, writer, director and comedian Nathan Fielder helps real small businesses turn a profit with marketing tactics that no ordinary consultant would dare to attempt. From driving foot traffic to an off-the-strip souvenir shop by using Hollywood flair and a Johnny Depp impersonator, to creating a rebate that can only be redeemed by climbing a mountain, to founding a coffee shop called "Dumb Starbucks,” Nathan has always gone to the limit to make his ideas come to life. With his unorthodox approach to problem solving, Nathan’s genuine efforts to do good often draw the real people he encounters into an experience far beyond what they signed up for.
A two-part documentary that aims to explore the many incarnations of Solo Leveling, from its creation to the worldwide premiere events for the anime adaptation.
Leah Remini, along with high level former Scientology executives and Church members, explores individual accounts from ex-Church members and their families through meetings and interviews with Leah. Each episode features stories from former members whose lives have been affected by the Church's harmful practices, even well after they left the organization.
Three hard-core crews of gold prospectors take the gamble of a lifetime and battle to strike it big, deep in the wild west of outback Australia. The soaring highs and the crushing lows of the gold season are revealed as the crews pursue their all-important targets - braving brutal heat, punishing conditions, mechanical breakdowns and constant pressure.
A documentary series about pop and rock albums that are considered the best or most distinctive of a well-known band or musician or that exemplify a stage in the history of music.
A sensual approach to culinary art "on the ground", meeting farmers, winegrowers, restaurateurs and cooks, where gastronomy and the art of living have their roots.