Alice Waters: How To Start A Food Revolution

Alice Waters: How To Start A Food Revolution (2021)


  • Genre: Documentary
  • Release Date: 2021-10-23
  • Runtime: 0h 24min
  • Director: Nani Sahra Walker

Summary

On August 28, 1971, Chez Panisse opened its doors in Berkeley, Calif. The restaurant merged fine dining with high-quality, locally and seasonally sourced food. Over the past half-century, founder and activist Alice Waters has inspired countless restaurants, chefs and home cooks, forging a movement of simple food made with local ingredients.

Alice Waters: How To Start A Food Revolution Trailer

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  • Alice Waters

    as Self
Directing Nani Sahra Walker Director
Writing Nani Sahra Walker Writer
Production Nani Sahra Walker Producer
Production Erik Himmelsbach-Weinstein Executive Producer
Production Alice Short Executive Producer

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