Focusing on the directors, writers and producers who have worked on numerous dramas and variety shows produced by TBS, the program explores the behind-the-scenes stories behind their masterpieces, including the ingenuity used to create hit productions and the friendships between them and celebrities.
Follow Philippe and Ashlan Cousteau as they explore the Caribbean by boat, investigating legends of lost treasure and pirates' plunder. Their adventures take them to some of the most beautiful destinations in the world.
Homeland Security USA portrayed members of the U.S. Department of Homeland Security, and other agencies tasked with the security of the US, performing their day-to-day duties. It was the American version of the Australian reality show Border Security.
The show premiered on January 6, 2009 on ABC. The show was put on hiatus May 19, 2009. Prior to the show premiering, ABC was met with minor protests from Latin American groups, claiming that the series was anti-immigrant. Once the series premiered, it was shown to be a balanced look at officers within Homeland Security who fought various crimes such as drug trafficking. Remaining episodes aired a few months later on weekend afternoons on ABC.
Blue Peter presenter Helen Skelton makes an epic 500-mile journey to the South Pole by kite, by ski and - in a world first - by bike, to raise awareness for Sport Relief.
Amanda Knox presents a series exploring the deeply personal journey into what it's like for women to be publicly shamed-often construed as sexual villains by the media-and how you rebuild your life after.
Neil Oliver tells the epic story of how Britain and its people came to be over thousands of years of ancient history—the beginnings of our world forged in ice, stone, and bronze
You Gotta Eat Here! is a Canadian food television series that premiered in January 2012 on Food Network Canada. Produced by Lone Eagle Entertainment, the program stars and is hosted by comedian John Catucci.
The show features Catucci on a "quest" to discover the best of Canada's comfort food. He visits restaurants ranging from greasy spoons to legendary locations to taste the food that made them famous, and to meet the characters that make them institutions. Catucci also explores the kitchens to reveal their signature recipes.
The second season premiered in February 2013 on Food Network Canada.