The visionary work and the turbulent life of Ernest Hemingway, one of the greatest and most influential writers America has ever produced. Interweaving his eventful biography with carefully selected excerpts from his iconic short stories, novels, and non-fiction, the series reveals the brilliant, ambitious, charismatic, and complicated man behind the myth, and the art he created.
Lucy Worsley re-investigates some of the most dramatic chapters in British history. She uncovers forgotten witnesses, re-examines old evidence and follows new clues.
Explores the groundbreaking work of dedicated fishers, aqua farmers, and scientists who are attempting what was once thought impossible: harvesting aquatic species to feed our growing planet while saving our oceans.
A Taste of History is a TV cooking series that explores America’s culinary beginnings from the birthplace of American cuisine. This innovative series brings America’s history to life and makes it vibrant as we step back in time and get to know the founders of our country through the food they ate and the recipes they prepared.
A group of researchers help people to find answers to various historical questions they have, usually centering around a family heirloom, an old house or other historic object or structure. It devotes itself "to exploring the complexities of historical mysteries, searching out the facts, myths and conundrums that connect local folklore, family legends and interesting objects."
China's history of the last 200 years seems like a boomerang, returning to the West what it once unleashed. The series reveals how devastating the struggles for identity and power have been for the population since the fall of the "Middle Kingdom," and how closely these tragedies are intertwined with our own. Great hopes were placed in a wide variety of visions for the future—and each time, bitter disappointment ensued. From the decline of the empire to its resurgence as a superpower, China's history is both a dream and a nightmare, in which human life is of little value.
Celebrity hosts guide viewers through William Shakespeare's plays in performance. Each episode serves as a primer for newcomers to Shakespeare while serving up enough historical and theatrical insights to enchant lifelong fans.
A documentary series focusing on the legends that helped launched TV and left lasting impression on sitcoms, talk shows, variety shows and game shows in television's early years.
Celebrate Wisconsin's people and places with host Angela Fitzgerald. Learn something new, meet someone unexpected. Wisconsin Life is a collaboration from PBS Wisconsin and Wisconsin Public Radio. Watch, learn, listen at wisconsinlife.org.
With the help of Victorian steam enthusiasts across the country, historian Ruth Goodman and archaeologists Peter Ginn and Alex Langlands journey back in time to the era of steam which shaped modern Britain.
Explores the hidden secrets of three of the most fascinating cities of the ancient world: Cairo, Athens and Istanbul. 3D scans allow us to view the architectural jewels of these cities as they've never been seen before.
The first series on television in the U.S. to focus exclusively on contemporary visual art and artists, "Art in the Twenty-First Century" is a Peabody Award-winning biennial program that allows viewers to observe the artists at work, watch as they transform inspiration into art, and hear how they struggle with both the physical and visual challenges of achieving their visions.
"Art in the Twenty-First Century" airs on PBS and online in the U.S. Full episodes are available to watch on Art21.org and YouTube.
A celebration of California’s wildlife and wild places, and their coexistence with the 40 million people who call it home. Famous for its beaches and Hollywood, California is also a wellspring of biodiversity. Bounded by mountains, deserts and the Pacific Ocean, here are iconic wild places like Yosemite National Park and Death Valley, as well as Baja California’s lesser-known wild beauty.
A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.