What will become of America in five, 25, or even 50 years from today? This series of independent mini-features explores possible future scenarios through the prism of today’s global realities. Immerse yourself in the visions of these independent prognosticators as they inhabit a future of their own imagining.
This Emmy award-winning arts and culture series examines the lives, works and creative processes of arts and culture innovators making an impact in Southern California and beyond.
Beyond Your Backyard is a 30-minute, educational travel series highlighting destinations that Mid Atlantic residents can travel to with ease. Veteran travel personality Erik Hastings (Erik The Travel Guy) reveals the “soul” of each destination he visits by highlighting its history and culture, amazing experiences, delicious food, famous attractions and off-the-beaten-path haunts.
Texas is BIG! Exploring it ain’t no small vacation - it’s a lifetime endeavor. But that’s exactly why we’re here. From the well-known landmarks to the completely obscure dives and hideaways, we explore every corner of the Lone Star State. We hope we'll inspire you to head out on your own Texas-sized adventures.
Oregon Field Guide is a weekly television program produced by Oregon Public Broadcasting focusing on recreation, the outdoors, and environmental issues in the state of Oregon. Part of the Oregon zeitgeist, it is produced and hosted by Steve Amen. Named for the field guides used to identify plants, animals, and natural phenomenon, the wide-ranging series covers Oregon natural history, outdoor recreation, conservation, agriculture, rural life, and other local subjects. Produced with deep narratives rather than short segments, 13 half-hour and one full-hour episodes are shown per year.
A weekly Emmy-nominated television program dedicated to educating, entertaining and connecting the community to the engaging stories and people behind their food by profiling local food treasures and highlighting the passionate and hardworking individuals responsible for the burgeoning “Good Food Movement.”
A Taste of History is a TV cooking series that explores America’s culinary beginnings from the birthplace of American cuisine. This innovative series brings America’s history to life and makes it vibrant as we step back in time and get to know the founders of our country through the food they ate and the recipes they prepared.
Wild Nevada is a travel-destination series that explores the interior of Nevada. Each program is filmed over two days. Hosts Chris Orr and Dave Santina begin their trip at starting point and travel to their destination. Along the way, they take short side trips to investigate points of interest and unique landmarks.
A celebration of California’s wildlife and wild places, and their coexistence with the 40 million people who call it home. Famous for its beaches and Hollywood, California is also a wellspring of biodiversity. Bounded by mountains, deserts and the Pacific Ocean, here are iconic wild places like Yosemite National Park and Death Valley, as well as Baja California’s lesser-known wild beauty.
Arthur Buckner and Nahre Sol are accomplished musicians and music teachers exploring the music theory, production, history and culture behind our favorite songs and musical styles.
The first how-to show to focus exclusively on smoking. From hot smoking and smoke-roasting to cold-smoking and smoking with hay, Raichlen shows you how to get creative with smoked food.
A character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.