Decorated pitmaster and U.S. Navy veteran Big Moe Cason is leaving his culinary comforts of the American South behind and heading off with an “Appetite for Adventure,” embarking on an epic global journey to seek out the planet’s most mouthwatering mythical dishes cooked over an open flame.
This critically acclaimed television and video series from the National Museum of American History is a sweeping and compelling look at the war's military, political and social history. Each episode features dramatic reenactments of important campaigns; first-hand accounts of eyewitnesses and participants read by distinguished actors; period photographs, paintings and artifacts; intriguing expert challenges to traditional historical thinking; original contemporary illustrations; computer enhanced maps; and music of the time.
The 100 Mile Challenge is a Canadian reality television series produced by Paperny Entertainment and aired on Food Network Canada. The series follows the lives and eating habits of six families living in Mission, British Columbia who, for a period of 100 days, agreed to only consume food and drink that has been grown, raised and produced within a 100-mile radius from Mission. The series is based on the concept of local food consumption as described in the book The 100-Mile Diet authored by J.B. MacKinnon and Alisa Smith where the two authors describe their experience of eating locally for one full year. To coincide with the premiere of the series, FoodTV.ca launched a companion website that Canwest described as "the largest, most innovative and interactive companion website to a series to date".
After the series' initial run was concluded, it was announced that the global distribution rights to both the format and the program were acquired by the British company Passion Distribution after which Discovery Communica