Most people think they know everything about cows: They stand around in fields. They eat grass, moo every now and then and of course they give milk. They are the archetypal symbols of a rural scene, of everlasting tranquility. But cows are much more than that. Cows are generally held to be peaceful and a bit stupid. However, that's actually a big misunderstanding. Because cows have personalities, they are sensitive, able to learn and socially oriented, but also quite able to defend themselves. In two parts, with spellbinding images, employing new camera angles in an entertaining, unusual and exciting way, this film tells the story of some quite surprising aspects of a cow's life.
This gripping documentary miniseries investigates the mystery of two 1300-year-old burial ships from the Viking Age.
With dramatic reconstructions and unearthed evidence, follow key archaeologists as they investigate the remains, and reveal how they fundamentally alter our understanding of Viking Europe.
Wow, I Never Knew That! is a whimsical, half-hour television series that is jam-packed with exciting tidbits and fascinating facts that uncover the truths and origins behind the stuff you’re already familiar with. From the items you use every day to the phrases you use in conversation to the habits you’re so accustomed to, you’ll be fascinated to learn how they’ve all really come about!
Baker Tom Herbert and his brother Henry, a chef, are on a mission to prove that British food is among the best in the world. To set the record straight, they are visiting six of their favorite locations to meet people who are producing great British grub.
Tracking a specialist tactical unit from Kent Police who hunt down and capture suspects who have gone on the run. Featuring dramatic manhunts, investigations and chases, it's a game of tactics and nerve for Sgt Ian Cameron and his team.
Behind the scenes at the UK's most remote hospital, the Gilbert Bain in Shetland, which provides emergency and medical care to the islands' 23,000 residents.
In the frozen wilderness that borders Alaska and the Yukon, a group of brave souls pursue an ancient and dangerous way of life. For these men, women and their families, winter trapping is not only a deep passion–it’s their job. And they risk their lives to do it. In temperatures that reach 40 below—where skin freezes, snowmobiles break down, daylight fades fast, thin ice looms and predators are a constant threat—one wrong move can cost you everything.
No-Go Zones - The World's Toughest Places reveals what it really means to be part of some of the world's most infamous microcosms. Highly criminal hoods, occupied blocks, red light districts. At each location the audience will walk and talk with the people who are part of these places, to them the streets, corners, bars and prisons are at the same time both their homes and a way of life.
Crime experts explore the motives and modus operandi of female killers. While males are often driven by anger, impulse and destruction, women usually have more complex, long-term reasons to kill.
This series explores its lore and legends, interacting with comic icons and cultural figures to understand how Black comedy has shaped America for over a century.
Catch the new series of Salvage Hunters: Georgian House Restoration featuring Welsh Slate roofing
The programme includes Drew Pritchard at Penrhyn Quarry to see the process of splitting and dressing slate as he buys Welsh Slate for the renovation of his Georgian House in Bath.
JJ's best animal pals are back and sillier than ever! Sing along with JJ and his friends on their wild and hilarious adventures featuring fairy tales, fables, nursery rhymes, and so much more. At CoComelon, our primary goal has always been to engage families with entertaining and educational content that makes universally-relatable preschool moments fun.
Sugar is a TV cooking show shown on Food Network Canada hosted by Canadian pastry chef Anna Olson. The official show description reads "Anna Olson satisfies sweet cravings with great dessert recipes and guides viewers from making to plating with presentation ideas to dress up any dessert."
Premiered in October 2002, Sugar is a half-hour show which specializes in desserts. Each episode has a theme ingredient. Host Anna Olson makes one simple dessert with the theme ingredient in the first part of the show. During the second and third part, she creates a more elaborate or decadent dessert with the same ingredient. Finally, during the last few minutes of the program called the "Switch-Up", Anna re-invents the first dessert with a few tricks and turns it into something more special.
Sugar aired for five seasons on Food Network Canada and its 151 episodes has been syndicated in 40 countries.
In this bizarre and fast-paced game show, queer celebrieis participate in a series of four hilarious games that challenge their talent, mental, and physical fitness. Hosted by Michael Henry, the Gauntlet of Gaymes is a silly and unpredictable way to see your favorite queer celebrities like you've never seen them before.
With a goal to connect people from all backgrounds and walks of life through food, host Skye Estroff drives to the tastiest towns in America, discovering what makes each restaurant unique!
With a collapsed contracting business and two homes in foreclosure, the Bruce family, a modern day "Brady Bunch", is flat broke and doing everything possible to keep their family of nine above the poverty line. From dumpster diving to food stamps, tune in to Downsized, an original WE tv series, to watch this family navigate the very real stresses of life in modern America.