Demon hunter Tim Wood and his team investigate the darkest hauntings. The battle-tested crew employs unique scientific investigative methods and works closely with eyewitnesses to identify, communicate and confront the malevolent entities lurking in the shadows.
Jonathan Bird's Blue World is an educational television program about the underwater world. The show is hosted by underwater cinematographer Jonathan Bird. This series airs on PBS stations in the US. The program is designed for family viewing, and each segment finds Bird trying to unravel a mystery, witness an animal behavior or explore an underwater environment. The first season consisted of 5 half-hour programs filmed in standard definition, and the second season contained 7 half-hour programs shot in high-definition. The third season won four New England Emmy Awards. The second season also won four New England Emmy Awards. The pilot episode from season 1 won a CINE Golden Eagle Award. The program is magazine format with each television episode consisting of 2-3 segments. These segments appear individually on the Blue World website as webisodes. Season four is currently in production.
Twenty-five years ago, police made a gruesome discovery that would forever cast an eerie shadow over the tiny hamlet of Snowtown: the dismembered remains of multiple victims, stashed away in plastic barrels. Investigators who were first on the scene revealed haunting details of the discovery-and how Australia's worst-ever serial killers were finally put behind bars.
Join world renowned pastry chef Bernadette (Bets) Gee on a badass baking crash course as she teaches viewers how to perfect their pastry skills & explores staples like macarons, cake pops and more.
A stunning voyage of food, culture and friendship along the alluring coastlines of Italy Greece, Turkey and France - these are the tales of the classic yacht Barinia and her family of 25 years - Narelle, the chef, and Patrick, the skipper.
Families everywhere are feeling weighed down by the chaos and clutter in their homes. What if you could make spaces… happier? Briana Bosh turned her life upside down in the pursuit of wellness. This ballet dancer turned farmer is on a mission to bring the outside in, applying the basics of nature to create major transformations that set the tone for happier, more holistic living.
A modern, gender-bent vlog-style web series adaptation of George Eliot's "Middlemarch," the series follows a group of students at Lowick College in the fictional town of Middlemarch, Connecticut, who are all just beginning to figure out who they are and what they want.
Hosted by decorated Vietnam veteran and acclaimed author Nelson DeMille, this series provides in-depth behind-the-scenes insights into the strategies, decisions, battles and men in air combat.
When immigrants came to America, they brought with them not only their grandmothers' recipes, but also centuries-old traditions. Join beloved chef and cookbook author Lidia Bastianich on an eye-opening culinary journey as she visits with families sharing their traditions, getting a rare and deeply personal glimpse into the wonderful diversity of American culture and food.
Explore the shocking 1973 Pascagoula UFO abduction of Charles Hickson, Calvin Parker and Maria Blair. A gripping tale of alien encounters, fear, and resilience that changed their lives.
A prime-time series following the controversial Sheriff Joe Arpaio's Maricopa County Police Department as they take on the ruthless drug smugglers, human smugglers and kidnapping syndicates that are pouring into the US from Mexico.
With all the incredible fruit that is growing in Britain today, Hugh Fearnley-Whittingstall wants to open our eyes to the endless possibilities. River Cottage to the Core rips up the cookery rule book to show just how deliciously fruit can enhance and transform meat, fish and pudding dishes, proving it shouldn't be restricted to crumbles, chutneys and pies.
Maverick is a super monster truck. All Monster City residents rely on him. Nevertheless, he can rarely solve the problems alone. Luckily, his friends are always there to support him!
Decorated pitmaster and U.S. Navy veteran Big Moe Cason is leaving his culinary comforts of the American South behind and heading off with an “Appetite for Adventure,” embarking on an epic global journey to seek out the planet’s most mouthwatering mythical dishes cooked over an open flame.