Fresh with Anna Olson is an award-winning cooking show presented by Anna Olson from her home in the Niagara region of Ontario. The series is a joint production between Food Network Canada and Peace Point Entertainment Group. The third season is currently airing on Food Network Canada.
The premise of the show has presenter Anna Olson cooking three dishes for either a special occasion or a community event. On each episode, she will visit a local grocer in the Niagara region to pick out one or several key ingredients for her meal. On the official website, it states that she creates these meals while using her mantra, "eat fresh, eat local"; hence the show title.
Two families experience life on the hillsides of 19th-century Snowdonia. The Braddock and Jones families say goodbye to the 21st century and take their first steps into 1890.
A two part series of an Oregon woman vanishes. In her wake remains a single black rose & a note reading gone but not forgotten. Now a man stands accused: a private eye has gone missing: a detective knows more than she lets on: & a tough female attorney has entered a web of duplicity revenge & multiple murder.
In this new five-part series we explore the world´s most fascinating landscapes with hot-air balloons. Breathtaking adventures await the balloonists in the endless vastness of the Gobi Desert, in the snow-covered mountain-sides of the Alps or at the steep rock faces of the Venezuelan Tepuis. Emotional human encounters, exotic cultural experiences and thrilling nature adventures are promising ingredients for a dynamic, exciting and entertaining series about the special life of ballooning enthusiast and their quest for the “Great Picture”.
Follow the adventures of Bino and Fino from Nigeria as each day brings something new for them to learn. It could be an African dish, an animal, a country, a word in an African language, a musical instrument, African geography or folktale.
Explorer Mike Wilson has always wanted to experience the ultimate extreme sports adventure, and has his sights set on the perfect destination: Iceland.
An epic adventure into the stories of the world's most renowned alcohol producers. Each episode focuses on a single drink and its premier maker as they reveal the history, process, and craft that goes into every bottle.
Cabin Fever is an RTÉ reality TV show which was meant to have been broadcast over eight weeks starting on 3 June 2003. Disaster struck however two weeks into the broadcast when, on Friday 13 June 2003, the ship ran aground off Tory Island off the north-west coast near County Donegal.
Cabin Fever consisted of a group of eleven contestants chosen specially for the show, most of whom had no sailing experience, who were to be put on the 27.4 metre, two-masted schooner with a professional crew of two. The wind-powered sailing ship would then sail around the Irish coast. Each week one contestant was scheduled to quite literally "walk the plank" after being voted off the ship by TV viewers. The final surviving contestant was to be considered the winner and would receive €100,000.
The show was named after cabin fever, the claustrophobic reaction that takes place when a person or group is isolated and/or shut in a small space, with nothing to do, for an extended period.